|
|
| |
Daily Specials are served in addition to the Lunch menus
|
| |
| |
| Roti - thin flat bread filled with meat, vegetables, seafood. Grilled, served with salad |
| |
Beef roti, beef simmered in a wine sauce, bacon, pearl onion, mushroom
12.95 |
Vegetable roti with spicy tomato sauce, basil, parmesan and feta cheese
10.95 |
| |
| * * * * * * * |
| |
Socca; roasted goat cheese, grilled vegetables,
mesclun salad, balsamic dressing
10.95
|
Apple, fennel, spinach salad, parmesan cheese,
walnut, lemon honey dressing
9.95 |
Mushroom and Swiss cheese omelet
10.50 |
Quesadilla with mushroom, eggplant, zucchini, tomato, pine nuts and cheese
10.50 |
Quiche Lorraine with ham, bacon and Swiss cheese
9.95 |
Chicken brease on Panini bread with sun dried apricot, spinach, brie cheese
10.50 |
Grilled chicken breast with pesto, red pepper and goat cheese on Panini bread
10.50 |
Vegetable wrap; eggplant, tomato, zucchini and bell peppers with feta cheese
9.95
|
BLT with avocado served in a warm pita bread
9.95 |
Steak sandwich in a Panini with smoked onion, fresh mayonnaise, tomato
15.95 |
Beef Hanger steak sauteed with five peppercorn sauce. French fries
18.95 |
Bouillabaisse, assortment of fish and saefood simmered in rich saffron, tomato broth
18.95
|
The best french fries, cooked in soy bean oil
5.50 |
| |
| |
|
